Adjective
.
Noun
A
dessert
made
by
boiling
gelatine
(
or
a
plant-based
alternative
such
as
agar
or
carrageenan
),
sugar
and
some
flavouring
(
often
derived
from
fruit
)
and
allowing
it
to
set
.
Verb
To
make
into
jelly
.